/https%3A%2F%2Fstorage.canalblog.com%2F29%2F75%2F701257%2F50679665_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F92%2F02%2F701257%2F49477943_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F83%2F66%2F701257%2F49330400_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F23%2F13%2F701257%2F48956799_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F42%2F35%2F701257%2F48957060_o.jpg)
Roulés de patates douces au chorizo
/https%3A%2F%2Fstorage.canalblog.com%2F20%2F04%2F701257%2F49365901_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F71%2F00%2F701257%2F52477557_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F69%2F88%2F701257%2F52131318_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F66%2F43%2F701257%2F49365893_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F43%2F10%2F701257%2F49365894_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F68%2F88%2F701257%2F49478026_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F46%2F30%2F701257%2F49055676_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F40%2F02%2F701257%2F49365899_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F92%2F30%2F701257%2F49928936_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F23%2F05%2F701257%2F49928825_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F42%2F56%2F701257%2F49365896_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F13%2F11%2F701257%2F51090281_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F76%2F45%2F701257%2F49365898_o.jpg)
/https%3A%2F%2Fstorage.canalblog.com%2F79%2F74%2F701257%2F49365903_o.jpg)
Pour 12 « crêpes » : ½ Patate douce de 8cm de diamètre 3 tranches de Chorizo de 5cm de diamètre environ A l’aide d’une mandoline, découpez 12 tranches très fines de Patate douce. Dans une poêle bien chaude faites revenir les tranches dans 2 c.a.s d’huile. Coupez les tranches de Chorizo en 4. Enroulez chaque morceau de Chorizo dans une tranche de Patate douce.
Date de cette photo: 05 février 2010
